Milk

Fluid milk obtained from milking animals (e.g., cows, sheep, goats, buffalo). Milk is usually heat-treated by pasteurization, ultra-high temperature (UHT) treatment or sterilization. Includes skim, part-skim, low-fat and whole milk.

Natural solutions for milk

Niseen®-S for milk

Benefits

  • Secures shelf life in high ambient temperatures.
  • Possible temperature reduction in process.

Niseen®-S10 for milk

Benefits

  • Secures shelf life in high ambient temperatures.
  • Possible temperature reduction in process.

Niseen®-A for milk

Benefits

  • Secures shelf life in high ambient temperatures.
  • Possible temperature reduction in process.