Cooked meat products

Cooked meat products include cured and cooked, and dried and cooked meat products). Examples include: cured, cooked ham; cured, cooked pork shoulder; meat pieces boiled in soy sauce (tsukudani); pre-grilled beef patties; brawn and head cheese; cooked, cured chopped meat; chopped meat boiled in soy sauce (tsukudani); luncheon meats; meat pastes; cooked meat patties; cooked salami-type products; cooked meatballs; saucises de strasbourg; and terrines (a cooked chopped meat mixture).

Natural solutions for cooked meat products

Niseen®-S for cooked meat products

Benefits

  • Control Gram-positive bacteria that cause spoilage.
  • Extend shelf life at ambient temperatures.

Niseen®-S10 for cooked meat products

Benefits

  • Control Gram-positive bacteria that cause spoilage.
  • Extend shelf life at ambient temperatures.